TECHNICAL NOTES
Fermentation 20 days with French Yeast at 14 degrees Celsius. Alcohol 12,2%. Vintage : 2018.
OCCASION
A bottle of Sweet Rose is a go-to for fun, casual moments for a picnic time or rooftop celebratory sesh. It is best served chilled on ice and very food-friendly as it pairs really well with desserts, creamy food or sour food to contrast it's sweetness.
VINIFICATION
Plaga wines are made under the same parameters of vilification as prestigious vineyards in Australia, Chile and California. The fermentation process occurs under low temperatures using stainless steel tanks, pipes and pumps in order to preserve and extract the highest quality juice from imported grapes. In the stabilization, clarification and filtration stages we have used only first quality enological products from overseas, assuring the quality of our product. The bottling process has been made in a special Italian bottling line to ensure a perfect seal and the correct evolution of the wine in bottle. Time, dedication and the most modern technology are an essential part of the vinification of each bottle of Plaga Wine.
DESCRIPTION
Colour: Pale red poppy. Aroma : Aromas of fruit on syrup, red and tropical fruits, that remind candy of our childlhood sweets. Palate: A sweet but balanced wine with along pleasant finish.
Sweet Rose Wine
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